Changing Course for Life

“Farming for the People with the People”

The global food economy, served and shaped via state and corporate control of the food chain, has resulted in unquantifiable levels of pollution, destruction and exploitation in every dimension of agriculture, from soil to seed, to plant, to animal and to man. In other words: our existence.

As we approach the second decade of the 21^st century, it is becoming abundantly clear that an entirely new vision, understanding and implementation is required in order for agriculture to truly serve its original purpose of feeding humanity (all peoples) with good quality, affordable and mostly local foods in ways that do not harm the environment. (more…)

Resistance comes in three shades: passive, occasionally active and active.
The corporate and political powers who aim to take a controlling influence over the food chain count on the majority of civil resistance being of a passive ‘dumbed down’ nature. They can tolerate a certain amount of ‘occasionally active’ interference in their master plan, but they do not tolerate genuinely active resistance. So those of us who hammer continuously on genetically modified corporate doors are monitored, harassed and generally marginalised by the prevailing ‘status quo’ and its media poodles.We should have little doubt that the prevailing corporate backed government agenda is financed by the big agribusiness and pharmaceutical corporations, who turn-in annual combined profits in double figure billions and who do, indeed, aim to wrest total control over the human food chain. “Control oil and you control the State. Control food and you control the people” said Richard Nixon’s ex secretary of state Henry Kissinger. (more…)